Etico Nutrition is a fully mobile business providing nutrition and dietetic consultancy within the Perth metropolitan area. Consultations are carried out in the privacy and comfort of your own home (or other preferred location). I believe this enables a more holistic approach to nutrition counselling, allowing for your unique health profile, personal food preferences, and family/work lifestyle to be considered.
wholefood | plant-based | zero waste
Master of Nutrition and Dietetics (Public Health Nutrition) - Griffith University
Graduate Diploma of Education (Secondary) - Edith Cowan University
Bachelor of Science (Nutrition, Human Biology) - Edith Cowan University
Please visit my Linkedin profile for more information on my qualifications and clinical experience.
Areas of Specialisation
Vegan, vegetarian and wholefood plant-based diets;
Inflammatory and autoimmune conditions - including rheumatoid arthritis, psoriasis, and rosacea;
Sustainable food production practices and zero waste strategies;
Chronic disease management - including cardiovascular disease, diabetes, and endocrine disorders;
Gastrointestinal disorders - including coeliac disease, diverticular disease, irritable bowel syndrome (IBS), irritable bowel disease (IBD) and gastroesophageal reflux disease (GORD);
Weight management; and
General healthy eating and nutrition for optimal health.